Category Archives: Breakfast

Mexican Egg White Omelet With Goat Cheese


I whipped up this little omelet this morning, and wasn’t going to post it, then thought, why not share the deliciousness?!! Obviously, you can add (or omit) whatever veggies and/or spices that suit your fancy, but I love the combination … Continue reading

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Breakfast/Brunch Casserole


I recently returned from an amazing trip to NYC and the Hamptons, where I enjoyed some seriously incredible food. On the last morning of our trip, we ordered room service and on the menu, they had a 3 minute egg. … Continue reading

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Goat Cheese, Fontina & Arugula Quiche with Hash-Brown Crust


I saw a picture of this quiche on Pinterest from another food blogger, and knew that I just HAD to make it. It is originally adapted by Martha Stewart, but in my opinion, her recipe is a bit bland (sorry … Continue reading

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Quinoa


Quinoa (pronounced keen-wa) is a grain that comes from the Andes Mountains of South America. Quinoa’s origins are truly ancient. It was one of  the three staple foods, along with corn and potatoes, of the Inca civilization. Quinoa was known then, and … Continue reading

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Banana French Toast


If you like bananas, then you’ll love this recipe that’s just a slight variation from the traditional French Toast, as it contains bananas and cream in the batter. Ingredients 2 pieces of bread (I prefer whole grain or wheat) 1 … Continue reading

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Eggs Benedict


Some people shy away from making this tasty breakfast or brunch dish because of two things; poaching the eggs and the Hollandaise sauce. So, since I’ve already given you a recipe for a Hollandaise that is both easy and low-calorie, I’ll now explain how to poach … Continue reading

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Oatmeal Pancakes


Ingredients 1 1/2 cups milk 1/2 cup whole wheat flour 1 cup rolled oats 1 tbsp brown sugar 2 tbsp oil 1 tsp baking powder 2 eggs, beaten 1/4 tsp salt Directions Combine milk and oats in a bowl and … Continue reading

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Simple French Toast


An easy & yummy dish for breakfast or brunch. Ingredients 2 slices of bread 2 eggs 1/8 cup milk 1 tsp cinnamon 1/2 tsp vanilla Directions Beat together eggs, cinnamon & vanilla until blended, then add the milk. Heat a … Continue reading

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