Hi and welcome to my cooking world!
My name is Denise and I'm so happy to have you here! I love good food, but enjoy preparing it more. I spend a good portion of my free time searching recipes, experimenting in the kitchen and coming up with tasty creations.Donate to ROWW
Reach Out WorldWide is an agile volunteer network of elite disaster relief specialists in the medical, humanitarian aid, and recovery fields. They are committed to providing critical help to those in crises. Their urgent responses sustain lives and your donation helps them help those who need it most.
-
-
-
-
Category Archives: Breakfast
Mexican Egg White Omelet With Goat Cheese
I whipped up this little omelet this morning, and wasn’t going to post it, then thought, why not share the deliciousness?!! Obviously, you can add (or omit) whatever veggies and/or spices that suit your fancy, but I love the combination … Continue reading
Posted in Breakfast, Vegetarian
Tagged avocado, cilantro, egg whites, goat cheese, healthy, jalapeños, Mexican, omelet, onions, tomatoes, vegetarian
Leave a comment
Breakfast/Brunch Casserole
I recently returned from an amazing trip to NYC and the Hamptons, where I enjoyed some seriously incredible food. On the last morning of our trip, we ordered room service and on the menu, they had a 3 minute egg. … Continue reading
Posted in Breakfast
Leave a comment
Goat Cheese, Fontina & Arugula Quiche with Hash-Brown Crust
I saw a picture of this quiche on Pinterest from another food blogger, and knew that I just HAD to make it. It is originally adapted by Martha Stewart, but in my opinion, her recipe is a bit bland (sorry … Continue reading
Posted in Breakfast, Main Courses / Dinner, Recipes
Tagged breakfast, brunch, dinner, fontina, goat cheese, hash browns, quiche, sundried tomatoes
3 Comments
Quinoa
Quinoa (pronounced keen-wa) is a grain that comes from the Andes Mountains of South America. Quinoa’s origins are truly ancient. It was one of the three staple foods, along with corn and potatoes, of the Inca civilization. Quinoa was known then, and … Continue reading
Posted in Breakfast, Recipes, Side Dishes, Vegetarian
Tagged healthy, quinoa, recipes, side dishes, vegetarian
Leave a comment
Banana French Toast
If you like bananas, then you’ll love this recipe that’s just a slight variation from the traditional French Toast, as it contains bananas and cream in the batter. Ingredients 2 pieces of bread (I prefer whole grain or wheat) 1 … Continue reading
Posted in Bread, Muffins, etc., Breakfast, Fruit, Recipes, Vegetarian
Tagged bananas, bread, breakfast, french toast, recipes
Leave a comment
Eggs Benedict
Some people shy away from making this tasty breakfast or brunch dish because of two things; poaching the eggs and the Hollandaise sauce. So, since I’ve already given you a recipe for a Hollandaise that is both easy and low-calorie, I’ll now explain how to poach … Continue reading
Posted in Breakfast, Recipes, Tips & Tricks, Vegetarian
Tagged benedict, eggs, hollandaise, poached, recipes, vinegar
Leave a comment
Oatmeal Pancakes
Ingredients 1 1/2 cups milk 1/2 cup whole wheat flour 1 cup rolled oats 1 tbsp brown sugar 2 tbsp oil 1 tsp baking powder 2 eggs, beaten 1/4 tsp salt Directions Combine milk and oats in a bowl and … Continue reading
Posted in Breakfast, Recipes, Vegetarian
Leave a comment
Simple French Toast
An easy & yummy dish for breakfast or brunch. Ingredients 2 slices of bread 2 eggs 1/8 cup milk 1 tsp cinnamon 1/2 tsp vanilla Directions Beat together eggs, cinnamon & vanilla until blended, then add the milk. Heat a … Continue reading
Posted in Breakfast, Recipes, Vegetarian
Leave a comment
