tips – Cooking For Love

How to Eat and Live Clean

I just purchased a magazine that I’ve never heard of before, Clean Eating, and am thrilled that I did. It has me more inspired about eating and cooking even healthier than I currently do now. The following is an excerpt from the magazine, which basically explains the rule(s) of thumb for clean eating. The soul of clean eating is consuming foodContinue reading “How to Eat and Live Clean”

Grilling No-No’s

Everyone loves to grill, so I wanted to share with you a few tips that you may or may not be aware of. 1. NO fork – tongs are the ticket when you BBQ; turning your food with a fork lets the juices escape. 2. Never toss ice-cold meat or seafood on the grill; itContinue reading “Grilling No-No’s”

The Life of Your Herbs

Here is a very simple & straight-forward tip to get the most out of your herbs: To extend the life of herbs, wrap gently in a damp paper towel, seal in a zip-top plastic bag, and store in the fridge. Can’t get any easier than that 🙂

Grilling & Beer

If you love to grill and are a meat eater, then this tip will be most helpful when you fire up that grill next time. To keep meat moist & add flavor while roasting or grilling with a closed grill, place an open can of beer over the hottest part of the fire. The beerContinue reading “Grilling & Beer”