Quick & Easy Microwave Hollandaise Sauce


As you may (or may not) know, I have a great light Hollandaise Sauce already on here, but decided to give you another one that I’ve been using for a while and only takes five minutes to make, if that. And, this one has even fewer calories than my other recipe! Score! While it’s notContinue reading “Quick & Easy Microwave Hollandaise Sauce”

Eggs Benedict


Some people shy away from making this tasty breakfast or brunch dish because of two things; poaching the eggs and the Hollandaise sauce. So, since I’ve already given you a recipe for a Hollandaise that is both easy and low-calorie, I’ll now explain how to poach an egg, so you can fear no more. If you are really low on time,Continue reading “Eggs Benedict”

A Light Take on Hollandaise Sauce


I don’t know about you, but I’m all about sauces! Here’s a tasty, light version of the traditional Hollandaise sauce you can use on your eggs benedict or veggies. Ingredients 1 tbsp Butter 3/4 cup Buttermilk* 1 tbsp Cornstarch 1/2 tsp Salt Pinch Cayenne Pepper 1 Egg 1 tbsp Lemon Juice * If you don’t haveContinue reading “A Light Take on Hollandaise Sauce”